Have Knives, Will Travel with Chef Bernard

January 31st, 2017

Personal Chef Bernard prepares and presents an intimate dinner party.

Have Knives, Will Travel with Chef Bernard

January 31st, 2017

Personal Chef Bernard prepares and presents an intimate dinner party.

Have Knives, Will Travel with Chef Bernard

January 31st, 2017

Personal Chef Bernard prepares and presents an intimate dinner party.

Graduation Address at Art Institute of California in San Diego 2016

June 27th, 2016

Chef Candy Wallace is keynote speaker addressing the graduating classes. “Five important minutes to help you plan a successful career Read the rest of this entry »

Graduation Address at Art Institute of California in San Diego 2016

June 27th, 2016

Chef Candy Wallace is keynote speaker addressing the graduating classes. “Five important minutes to help you plan a successful career Read the rest of this entry »

Graduation Address at Art Institute of California in San Diego 2016

June 27th, 2016

Chef Candy Wallace is keynote speaker addressing the graduating classes. “Five important minutes to help you plan a successful career Read the rest of this entry »

Chef Candy Wallace Speaks as Escoffier Online Graduation Keynote

May 23rd, 2016

Chef Candy Walllace, founder and executive director, American Personal & Private Chef Association, is keynote speaker at Escoffier Online Culinary Read the rest of this entry »

Chef Candy Wallace Speaks as Escoffier Online Graduation Keynote

May 23rd, 2016

Chef Candy Walllace, founder and executive director, American Personal & Private Chef Association, is keynote speaker at Escoffier Online Culinary Read the rest of this entry »

Chef Candy Wallace Speaks as Escoffier Online Graduation Keynote

May 23rd, 2016

Chef Candy Walllace, founder and executive director, American Personal & Private Chef Association, is keynote speaker at Escoffier Online Culinary Read the rest of this entry »

KUSI-TV Personal Chef Interview

August 10th, 2015

In March 1996, KUSI-TV introduces the personal chef concept to San Diego County viewers with an interview featuring Chef Candy Read the rest of this entry »